Misha's Vineyard is located on a spectacular site on the edge of Lake Dunstan in Central Otago - the Pinot Noir capital of New Zealand. The sun-drenched north-west facing terraces of the 57-hectare estate provides the optimal conditions for producing world-class Pinot Noir and aromatic white varieties.
Named as one of New Zealand's Top 20 Wine Producers, Misha's Vineyard's wines are crafted by renowned winemaker, Olly Masters. Owners, Andy and Misha Wilkinson have a 'no compromise' philosophy which requires an exacting sustainable viticulture regime, hand-picking, and considerate winemaking methodologies.
by Bob Campbell MW (Gourmet Traveller WINE, June 2014)
**Rated as one of the Top 12 Rieslings of New Zealand by Bob Campbell MW**
Medium dry with an aroma of kaffir lime, flint, and gun smoke. The palate opens with a burst of sweet citrus fruit which lingers and then is refreshingly balanced by a steely but delicate fresh acidity.