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Brand: Shuho Shuzo
Tasting NotesThis sake is made with Dewa no Sato, a kind of rice developed in Yamagata prefecture. Unique nose of fruits vinegar. On the palate, it has a rich sweetness of blueberries jam, with a silky and mouthful viscosity.Dewanosato rice from Yamagata Prefecture...
MYR122.00
Ex Tax:MYR122.00
Brand: Shuho Shuzo
Tasting NotesJunmai daiginjo sake uses Yamada-Nishiki and has been allowed
to mature at ice-cold temperatures for 3 years. This first-class junmai
daiginjo sake has a deep, mellow, full-bodied flavor.Yamadanishiki rice from Yamagata Prefecture...
MYR391.00
Ex Tax:MYR391.00
Brand: Shuho Shuzo
Tasting NotesThis junmai ginjo is made with Dewa no Sato, a kind of rice developed
in Yamagata prefecture that is known for its large white core.
One of the most popular kinds of Yamagata Selection-certified sake. Dewa no Sato rice from Yamagata Prefecture...
MYR145.00
Ex Tax:MYR145.00
Brand: Shuho Shuzo
Tasting Notes"Dewa Kirari" produced in Yamagata Prefecture is made into a special junmai by the traditional technique of Yamahai brewing. This sake has a refreshing acid taste and a fruity acid aroma...
MYR60.00
Ex Tax:MYR60.00
Brand: Shuho Shuzo
Tasting NotesThis junmai sake is made with unfiltered Miyama-Nishiki
sake-brewing rice that has been cultivated over many years
in Yamagata to convey the depths of flavor. One of Shuho’s most
popular and beloved products.Miyamanishiki rice from Yamagata Prefecture...
MYR133.00
Ex Tax:MYR133.00
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